Nesco 6 qt roaster manual
Tostadas, to serve Preheat 6-Qt. Break beef apart; place in preheated Cookwell. Add onions and seasonings. Cover; cook 8 to 10 minutes or until meat is browned, stirring once. Add pizza sauce; Add margarine. Cover; cook until melted. Add meat, onions and celery.
Cover; cook 15 to 20 minutes or until browned. Disjoint wings and discard wing tip ends. Combine remaining ingredients except margarine; stir until well mixed. Dip wings in melted margarine, then roll in bread crumb mixture. Page 18 2 Tbsp. Preheat 6-Qt. Combine beef, bread crumbs, 2 Tbsp. Add remaining ingredients except for barbecue sauce; Makes 2 Cups. Salad: 2 Whole Chicken breasts, boned, skinned 12 to 14 Oz. Alternate on two wooden skewers: shrimp, red pepper, scallop and yellow pepper.
Combine orange juice and teriyaki sauce. Add onions and seasonings. Cover; cook 8 to 10 minutes or until meat is browned, stirring once. Add pizza sauce; Add margarine.
Cover; cook until melted. Add meat, onions and celery. Cover; cook 15 to 20 minutes or until browned. Disjoint wings and discard wing tip ends. Combine remaining ingredients except margarine; stir until well mixed. Dip wings in melted margarine, then roll in bread crumb mixture. Page 18 2 Tbsp. Preheat 6-Qt. Combine beef, bread crumbs, 2 Tbsp. Add remaining ingredients except for barbecue sauce; Page 19 Cut each chicken breast in half.
Set Rack in 6-Qt. Alternate on two wooden skewers: shrimp, red pepper, scallop and yellow pepper. Combine orange juice and teriyaki sauce. Brush over kebobs. Serve hot directly from Roaster Oven. To serve cold: plunge in cold water to stop cooking, chill before serving. To Poach: Place Rack in 6 Qt. Poaching is a way of gently simmering foods. There is no fat added during cooking. Welcome to ManualMachine. We have sent a verification link to to complete your registration.
Log In Sign Up. Forgot password? Enter your email address and check your inbox. Please check your email for further instructions. Enter a new password. One Year Limited Warranty This appliance is warranted for one year from date of original purchase against defects in material and workmanship.
Important Safeguards When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Do not use outdoors. Get To Know Your 6 Qt. Roaster Oven 2. After curing and cleaning, and before cooking in your non-stick Cookwell for the first time, lightly coat the interior of the Cookwell with vegetable oil.
To Operate Your Roaster Oven 1. Care And Cleaning 1. Place it on the Rack for better heat circulation while it bakes. Roaster Oven 4. Set Rack in preheated Cookwell. Contact: Roaster Oven 6. You can only view or download manuals with.
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Buy as much as you need. Now you are ready to discover more ways to make meals that are both healthful and delicious. And, you are now ready to experience first-hand the convenience and versatility of this compact portable electric cooking appliance. Yet, very few cooking appliances can demonstrate that they are as up-to-date and useful today as they were in the past.
In a short time, you will see the many ways to use your 6 Qt. Roaster Oven. Its portability makes it a moveable main cooking appliance at some times, and a valued supplementary appliance at other times. Use it at home on your countertop in your kitchen no more kitchen heat! Wherever you use your Roaster Oven, you can prepare a wide range of favorite foods in different ways —baked, slow-cooked, roasted, steamed or poached. And serve your foods buffet style or at table-side, right in the Roaster Oven.
Explore all the ways to get the most out of this special home cooking appliance. Heavy gauge high-profile aluminum Cover is designed to control heat and moisture efficiently. Two vent-holes are provided for air circulation. Note: When lifting the Cover, tilt it away to divert escaping steam. The porcelain enamel or non-stick Cookwell has a full 6 quart capacity.
It is removable for easy clean up in the dishwasher or sink, or food storage in the refrigerator. Regulates cooking temperature to maintain the dial setting in the Roaster Oven interior. The conveniently-placed guide gives recommended temperatures for slow cooking, roasting, baking, steaming and serving. Set the control dial to its minimum setting. Plug the cord into a volt AC outlet. Return control to.
Operate the Roaster Oven empty without the Cookwell or Cover for approximately 60 minutes, or until any odor or smoking disappear. When curing is completed, turn the temperature control to its lowest setting, unplug the unit from the electrical outlet and allow to cool.
Wash the Cover, Cookwell and Rack in warm sudsy water, then rinse and dry. Refer to complete cleaning instructions on next page. Do this in a covered outside area or other well-ventilated area. After curing and cleaning, and before cooking. Place the Cookwell into the Heatwell. Always use the Cookwell for food. Preheating is recommended. To preheat, place the Cookwell into the Heatwell and cover.
Reset the temperature control to desired temperature. Preheat 20 minutes. Carefully, using hot pads, add food to the Cookwell. The Rack may be used for baking or fat-free roasting. Other foods, such as soups and stews, are prepared without the Rack.
Replace the Cover. Always cook with the Cover in place. If the Roaster Oven has not been preheated, turn the temperature control to its lowest setting. Set the temperature control to the desired temperature. Fill the Cookwell with food as desired. Cook the food for the desired amount of time. When finished, turn the temperature control to its lowest setting and unplug the cord from the volt outlet.
Allow the Roaster Oven to cool and clean as recommended below. Wash in warm sudsy water or place in the dishwasher. It will not stain and stays attractive, even when used often. However, it will chip if subjected to sharp blows or is mistreated. Water spots or mineral deposits characterized by a white film on surface may be removed with household vinegar or non-abrasive cleansers.
In order to maintain the non-stick surface, the use of rubber, plastic or wooden utensils is recommended. Avoid cutting food in the cookwell. Use of a non-stick spray on the interior surface is optional. Avoid storing items in the Cookwell which may scratch the surface.
When roasting or baking at high temperatures, you may notice an irregular band of discoloration around the sidewalls of the Cookwell.
This discoloration is characteristic of the super tough non-stick coating used on the interior of the Cookwell and in no way affects the. With continued use, the discoloration will become less noticeable. Cooked-on food may be removed by using a non-abrasive cleaning pad and non-abrasive cleansers. Do not use abrasive cleaners or steel wool as porcelain enamel or non-stick finish may scratch. Use a plastic scrubbing pad to remove stains or cooked-on foods, and also to clean the steel Rack.
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